Roast beef is a classic dish that can be enjoyed on any occasion, from a cozy family dinner to a festive holiday feast.
But with so many different cuts of beef available, how do you know which one to choose for your roast? And how do you cook it to achieve the best results?
Author Archives: Adam Dow Jastrzebski
Back in the city after getting kicked off of 3 Farms in 6 Weeks, I was now living out of an RV in the backyard of a house in National City, San Diego, California.
Arriving in Southern California, my goal was to observe first-hand my home state’s problems, and make new contacts. Unfortunately, when landing I was broke…but now moved to the countryside to figure out life.
California is one of the most expensive places on the planet. How did I end up surviving on $100 per month in Southern California. Cheap keto!
There’s no such thing as a stupid question, we can’t all be experts in everything, including how to order steak online. This is our guide to help you avoid the mistakes we made at first.
Picanha with a full layer of fat, is one of the best kept secrets of BBQ. Don’t know how to BBQ picanha? After 100’s of BBQs & tips from our Brazilian cousins, we know a thing or two about making the perfect picanha.
After years of throwing barbecues for Steak Club and others, I thought it would be nice to condense the lessons learned into 5 tips to become a Grill Master.
Recently, it has come as a shock to me, that many friends & customers do not know how to cook the perfect steak. It should be no surprise. When starting this business, I had no idea how to cook a steak either.
Most people nowadays are too busy to cook. And most people think preparing steaks is difficult.
COOKING STEAK IS EASY!
Most people will tell you that eating beef is unsustainable. For years, cows and fat have been vilified, with red meat being blamed for not only for causing cancer and heart disease, but also ruining our planet.
As is often the case, it’s the the WHAT but the HOW. Raise your cows right and it can be regenerative.
When starting this company in 2016, I felt morally guilty. Just like everyone else, I thought that red meat was bad for you & that raising cows was unsustainable. These two opinions couldn’t be further from the truth.
From that time, I’ve now learned 1. How to raise cows sustainably (I will cover this in our next article)…
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